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食べ物の科学 : 穀物・野菜・果物

小島道也, 伊東正編著. -- 日本放送出版協会, 1983. -- (NHKブックス ; 445). <TW60064546>
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食べ物の科学 : 穀物・野菜・果物

小島道也, 伊東正編著. -- 日本放送出版協会, 1983. -- (NHKブックス ; 445). <TW60064546>
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No. Volumes Library Location Call No Material ID In-Lib only Status Due Date Reservation
0001 Arise B2第2書庫（本館5階移 615/TAB 901135177 0items
No. 0001
Volumes
Library Arise
Location B2第2書庫（本館5階移
Call No 615/TAB
Material ID 901135177
In-Lib only
Status
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Reservation 0items
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Bibliography Details

title and statement of responsibility area 食べ物の科学 : 穀物・野菜・果物 / 小島道也, 伊東正編著
タベモノ ノ カガク : コクモツ ヤサイ クダモノ
publication,distribution,etc.,area 東京 : 日本放送出版協会 , 1983.9
physical description area 246p ; 19cm
Volume Information
ISBN 4140014458
parent bibliography link NHKブックス||NHK ブックス <TW00001133> 445//a
note 各章末: 文献
NCID BN01360200
text language code Japanese
author link 伊東, 正(1937-)||イトウ, タダシ <AU60032761>
author link 小島, 道也||コジマ, ミチヤ <AU60032762>
classification Methods of cultivation. Crop science NDC8:615
classification Science and technology NDLC:RB51
subject headings 食物||ショクモツ
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